Boules de céréales au thé Matcha
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Ingrédients
200
gr
avoine Bio
50
gr
graine de tournesol
2
càs
sésame
1
càs
huile d’olive
3
càs
miel
2
càs
graine de lin
6
pièces
dattes hachées
1
càc
cannelle
1
càs
thé matcha
Instructions
Mélanger le tout, et former des boules.
Laisser reposer 1 heure au frais.
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